That food should be made fresh with the best possible ingredients; and that life should be of simple pleasures and small indulgences.
That is why our food are all produced in-house and are made to serve for every order. Big goals are good, we just like to focus on the smaller stuff.
We are committed to serving specialty grade coffee by using high quality beans, the best equipment and most importantly, passionate baristas and crew.
We know, every small sip count.
Our cooking style involves incorporating local ingredients to produce international flavours, with the goal of emphasising harmony in every dish.
We design the space to be an extension and representation of our humble neighbourhood albeit being small.
Walking into our space felt exactly like being in your own cosy kitchen.
You know, good things come in small sizes.
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Review
PESTO PASTA (RM 20.00)
Choice of chicken or beef, spaghetti, basil pesto, roasted nuts, cherry tomato, pucuk manis, deep-fried aubergine.
DESPERADO RM 22.00
Desperado - sea bass or siakap fillet served in a tortilla bread deliciously complemented with our home-made salsa sauce and garlic tahina, as well as romaine and sun-dried cherry tomatoes.
Glorious.
CHICKS FLICK RM 16.00
Chick Flicks - pulled chicken, mayo dressing, sourdough sandwich, chips
FISH BOWL (RM21.00)
Deep-fried sea bass with sambal, deep fried cauliflower with citrus sauce, poached eggs, crispy kale, mixed white-glutinous rice.
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